Scottish food and drink

In the Year of Food & Drink 2015, find out why Scotland is renowned for its unique produce from Stornoway Black Pudding to Arbroath Smokies. Scotland's food and drink comes from unspoilt habitats and varied weather, which are perfect for producing a wide variety of high quality fresh fruit and vegetables, fish, meat and much more.

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Renowned chef Andrew Fairlie in the kitchen of the Gleneagles Hotel, Perthshire
Michelin-star restaurants ››

Experience exceptional dining at one of the country's 16 Michelin-starred restaurants.

Arbroath Smokies being prepared on the beach at Auchmithie
NEW Foodie Trails eBook ››

Check out our new eBook and plan a delicious culinary journey around Scotland.