Restaurants and places to eat across Scotland

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  • Anstruther Fish Bar, Fife
    Anstruther Fish Bar
  • Seafood platter at Ee-Usk, Oban
    Seafood platter at Ee-Usk, Oban
  • Sticky ginger and date pudding at the Cobbles Inn, Kelso
    Sticky ginger and date pudding at the Cobbles Inn, Kelso
  • The downstairs restaurant area of Ubiquitous Chip, Glasgow
    The downstairs restaurant area of Ubiquitous Chip, Glasgow

Scotland’s natural larder is at the heart of Scottish culture with fantastic local produce available on menus across the country.

Where else can you find such a range of mouth-watering and locally caught seafood including oysters, scallops and salmon, or beef, lamb, wild game and fresh fruit and vegetables?
 

Eating out

In Scotland there are eateries to suit every occasion and budget, from picturesque cafés and tearooms renowned for their homebaking, to bars for a quick bite to eat. There is also a an excellent range of fish and chip shops and an enviable selection of fine dining and award-winning establishments which offer a real foodie treat. Wherever you are in the country, there’s always a regional flavour to the menu to perfectly capitalise on the very best locally sourced produce.

Furthermore, there are plenty international influences in our dishes too, and if you head to Glasgow you’ll see why, with a fantastic range of Indian cuisine. That is why the city has held the coveted title of Curry Capital of Britain an impressive four times.

After a sumptuous three-course dinner, why not relax with a dram of whisky, Scotland’s national drink? With so many varieties, from the peaty malts of the west coast to the smoother flavours of the south, there is something for everyone.

Michelin-star

If you want an exclusive culinary experience, then look no further than Scotland’s Michelin-starred restaurants. We’ve got 16 across the country with no fewer than five in Edinburgh. This means the city (along with Dublin) has the second highest number of these award-winning restaurants outside London. 

If you head to Gleneagles in Perthshire, you’ll find Restaurant Andrew Fairlie, Scotland’s only two Michelin-starred restaurant, with an unrivalled menu which includes a signature dish of smoked lobster.

Vegetarian and vegan

Vegetarians and vegans are spoilt for choice in Scotland, with a range of fantastic restaurants cooking up delicious meat-free meals.

Glasgow offers a huge range of options, earning it the title of most vegan-friendly place in the UK in 2013. You'll find numerous award-winning vegetarian restaurants around the city, as well as bars serving excellent vegan pub food.

Edinburgh is home to a range of dedicated vegetarian restaurants, as well as cafés offering home-style dishes in a relaxed atmosphere. You’ll also find quality vegetarian eateries in Oban, Stirling and other parts of Scotland.

Many other restaurants also include excellent vegetarian options on their menus, meaning you’re never very far from a great meal.


So if it’s a quick snack or a sit-down feast, Scotland has a fantastic selection of places to eat. Browse the listings and discover regional delights and hidden gems which showcase the true taste of Scotland.

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863 results, currently showing 761 to 770
  1. Hawthorn Restaurant

    Type

    Restaurants

    Gradings

    Benderloch

    Welcome to the Hawthorn Restaurant. Located only 8 miles north of Oban, on a traditional farming croft, we invite you to enjoy fresh, seasonal, local produce in a peaceful setting.

  2. Wellsfield Farm Cafe

    Type

    Coffee & Sandwich Bars

    Gradings

    Denny

  3. Bar Gandolfi

    Type

    Contemporary

    Gradings

    Glasgow City Centre

    Welcome to Bar Gandolfi

  4. Hetland Garden Centre - Tearoom

    Type

    Cafes & Tearooms

    Gradings

    Dumfries

    Welcome to the Oak Tree Tea Room at Hetland Garden Centre.

  5. Stravaigin

    Type

    Restaurants

    Gradings

    Glasgow

    Stravaigin is a long-established restaurant with Eastern influences. The daily menu incorporates seasonal produce as it is available. House specialties include award-winning haggis, locally sourced meat, and straight-from-the-boat seafood.

  6. McKays Bar & Restaurant

    Type

    Bistros & Brasseries

    Gradings

    Pitlochry

    Evening meals to light bites all in comfortable surroundings.

  7. The Springfield Tavern

    Type

    Restaurants

    Gradings

    Cupar

    The Springfield Tavern

  8. Gradings

    Blairgowrie

    The Bridge of Cally Hotel nestles in the foothills of Glen Shee on the banks of the River Ardle, the gateway to the Highlands. The family run hotel provides diners with a warm and friendly atmosphere as befitting a small country hotel.

  9. Gradings

    • Taste Our Best
    Taste Our Best

    Drymen

    Please contact us for more information

  10. The Russell Hotel

    Type

    Restaurants

    Gradings

    • Eat Scotland Award
    Eat Scotland Award

    St Andrews

    Warm and inviting with friendly efficient staff. This hotel restaurant offers well-presented, fine, fresh food and candlelight adds a cosy feel to the ambience.

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