Restaurants and places to eat across Scotland

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  • An elegant seafood starter served at the Lynnfield Hotel in Kirkwall, Mainland, Orkney
    Seafood at the Lynnfield Hotel in Kirkwall, Mainland, Orkney
  • People sit outside on the porch eating at Pillars of Hercules, Falkland
    Pillars of Hercules, Falkland
  • Seafood platter at Ee-Usk, Oban
    Seafood platter at Ee-Usk, Oban
  • Sticky ginger and date pudding at the Cobbles Inn, Kelso
    Sticky ginger and date pudding at the Cobbles Inn, Kelso
  • The downstairs restaurant area of Ubiquitous Chip, Glasgow
    The downstairs restaurant area of Ubiquitous Chip, Glasgow

Scotland’s natural larder is at the heart of Scottish culture with fantastic local produce available on menus across the country.

Where else can you find such a range of mouth-watering and locally caught seafood including oysters, scallops and salmon, or beef, lamb, wild game and fresh fruit and vegetables?

Eating out

In Scotland there are eateries to suit every occasion and budget, from picturesque cafés and tearooms renowned for their homebaking, to bars for a quick bite to eat. There is also a an excellent range of fish and chip shops and an enviable selection of fine dining and award-winning establishments which offer a real foodie treat. Wherever you are in the country, there’s always a regional flavour to the menu to perfectly capitalise on the very best locally sourced produce.

Furthermore, there are plenty international influences in our dishes too, and if you head to Glasgow you’ll see why, with a fantastic range of Indian cuisine. That is why the city has held the coveted title of Curry Capital of Britain an impressive four times.

After a sumptuous three-course dinner, why not relax with a dram of whisky, Scotland’s national drink? With so many varieties, from the peaty malts of the west coast to the smoother flavours of the south, there is something for everyone.


If you want an exclusive culinary experience, then look no further than Scotland’s Michelin-starred restaurants. We’ve got 14 across the country with no fewer than four in Edinburgh.

If you head to Gleneagles in Perthshire, you’ll find Restaurant Andrew Fairlie, Scotland’s only two Michelin-starred restaurant, with an unrivalled menu which includes a signature dish of smoked lobster.

Vegetarian and vegan

Vegetarians and vegans are spoilt for choice in Scotland, with a range of fantastic restaurants cooking up delicious meat-free meals.

Glasgow offers a huge range of options, earning it the title of most vegan-friendly place in the UK in 2013. You'll find numerous award-winning vegetarian restaurants around the city, as well as bars serving excellent vegan pub food.

Edinburgh is home to a range of dedicated vegetarian restaurants, as well as cafés offering home-style dishes in a relaxed atmosphere. You’ll also find quality vegetarian eateries in Oban, Stirling and other parts of Scotland.

Many other restaurants also include excellent vegetarian options on their menus, meaning you’re never very far from a great meal.

So if it’s a quick snack or a sit-down feast, Scotland has a fantastic selection of places to eat. Browse the listings and discover regional delights and hidden gems which showcase the true taste of Scotland.

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888 results, currently showing 1 to 10
  1. Cafe Gandolfi




    • Taste Our Best
    Taste Our Best


    Over the course of its 25 years thus far the cafe has built-up an enviable reputation for the unique provision of Scottish cuisine at affordable prices, all of which has resulted in its many favourable reviews and awards year after year.

  2. The Scotch Malt Whisky Society


    Producers & Specialist Shops



    The Society's 28 Queen Street venue is open to the public to sample from their range of rare single cask whiskies from over 132 different distilleries. Enjoy their whiskies with a bite to eat in the whisky bar and The Dining Room restaurant.

  3. Gradings


    Sister hotel of Toravaig House Hotel, Duisdale House Hotel, a grand Victorian house, stands resplendent on the hillside in Sleat in the south of the breathtakingly beautiful Isle of Skye.

  4. Gradings


    "Excellent fresh local foods cooked and served with imagination, flair and plenty of enthusiasm." The Ardanaiseig Restaurant is noted for its imaginative use of fresh produce - particularly seafood, for which the West of Scotland is famous.

  5. Gradings

    West Kilbride

    The Orangery Restaurant takes full advantage of it’s location on the Ayrshirecoast. Looking over the grounds of Seamill Hydro and on to over 100 square miles of land and sea.



    Cafes & Tearooms



    Tasty food made fresh on the premises using local, seasonal produce; a selection of both hot and cold options and homebaking

  7. The Gleneagles Hotel


    Bistros & Brasseries


    • Taste Our Best
    Taste Our Best


    The club restaurant has established itself as the alternative for breakfast, lunch and dinner.

  8. Reekie's Smokehouse




    Edinburgh - City Centre

    Reekie's Smokehouse is a family-run, family-friendly cafe serving up top quality BBQ with a Scottish influence.

  9. CASC




    Aberdeen City Centre

    Welcome to CASC bar. We specialise in Cigars, Ale, Scotch and Coffee

  10. The Real Food Café


    Cafes & Tearooms


    • Taste Our Best
    Taste Our Best


    This award winning road side diner on the A82 sits half way between Glasgow and Fort William and is very close to the West Highland Way. A Great re-fuelling stop!


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