Scottish produce

Quick Finder

Search for Places

Search Accommodation

Room / Property
If booking self-catering accommodation please select 1 room/property for the total number of adults & children.
Advanced Search

Search What's On

Start Date
End Date

Search things to do


Search Food & Drink


Search Scots Agents

Pancake Day - Scottish toppings
Scottish pancake toppings

From sweet Scottish berries to mouth-watering cheese, our pancake topping ideas will certainly put a smile on your face

Picnics in Scotland

Find inspirations on best picnic spots, delicious recipes for your hamper, ideas on activities and more. START PLANNING!

Uncover the land of great food and drink ››

Discover all about Scottish food and drink, from local produce and farmers' markets to Michelin-star restaurants and cosy cafes

Iain Spink - Arbroath Smokies
Scottish produce with protected status ››

Discover more about Scottish food with protected status, from Arbroath Smokies to Stornoway Black Pudding.

The quality of Scotland's produce is unrivalled, from succulent, freshly-caught seafood, to award-winning meat and seasonal fruit and vegetables. There are also lots of excellent traditional dishes to enjoy no matter what time of day it is. From a bowl of porridge to start your day to rounding off an evening meal with cranachan, the traditional dishes are not to be missed.

  • A selection of fresh seafood
    A selection of fresh seafood
  • E. Flett Family Butcher Stromness, Mainland, Orkney
    E. Flett Family Butcher Stromness, Mainland, Orkney
  • Venison medallions on red cabbage with a juniper and rowan berry sauce at The Inn at Lathones, by Largoward, St Andrews
    Medallions are one of the prime cuts of venison and work well with the likes of red cabbage and berries.
  • A potatoe farmer holds some of his crops in a field by the Firth of Clyde, Ayrshire.
    Potatoes from Ayrshire are renowned for their rich, earthy taste. 
  • The cheese counter at the Balgove Larder Farm Shop, Strathtyrum House Estate, St Andrews, Fife
    The cheese counter at the Balgove Larder Farm Shop, St Andrews, Fife
A selection of fresh seafood


Enjoy sumptuous seafood such as delicious oysters, mussels, langoustines and fresh fish caught daily

Speyside organic beef being cut at the Outsider Festival, Aviemore


Scotland is famous for producing excellent beef, lamb and pork in the world, thanks to generations of careful rearing

Venison medallions on red cabbage with a juniper and rowan berry sauce at The Inn at Lathones, by Largoward, St Andrews


Discover more about the types of game meat commonly found in Scotland and where you can sample them.

A delicious main course of lemon sole, poached scallops and calamari Provencal, with young fennel and samphire

Michelin-star restaurants

Discover Scotland's natural larder and enjoy a fantastic dining experience at the country's 14 Michelin-starred restaurants.

Fresh samphire, a 'sea vegetable' which you can find around the coasts of Scotland.

Fruit and vegetables

Find about the delicious fruit and vegetables which are grown on Scottish soils.

Isle of Mull cheddar

Cheese and dairy

Discover Scotland’s fine range of cheeses and dairy products.

Haggis and whisky


As Scotland’s national dish, haggis is the focal point of every Burns supper and has long been associated as a Scottish icon. However, haggis is now just as popular outside of Scotland and is a versatile dish that is favoured all year round.

Selection of vegetables on sale at the House of Bruar

Seasonal produce

From tender lamb in spring to winter’s seafood harvest, Scotland's natural larder provides a rich array of produce all year round.

Craigie's Fruit Farm, South Queensferry

Pack your perfect Scottish picnic

Choose from a huge range of delicious treats at Scotland’s fantastic farms and pack your perfect Scottish picnic.

Taste Our Best Quality Assurance Scheme logo

Taste Our Best

Discover more about Taste Our Best, a Quality Assurance scheme which helps you identify the best places to eat and drink and where to try local produce in Scotland.

Locally caught langoustines at the Badachro Inn

Local produce and producers

Discover delicious local delicacies and fantastic produce, from sweet treats to sumptuous seafood, as you try dishes from across Scotland.