Restaurants and places to eat across Scotland

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  • Anstruther Fish Bar, Fife
    Anstruther Fish Bar
  • Sticky ginger and date pudding at the Cobbles Inn, Kelso
    Sticky ginger and date pudding at the Cobbles Inn, Kelso
  • The downstairs restaurant area of Ubiquitous Chip, Glasgow
    The downstairs restaurant area of Ubiquitous Chip, Glasgow

Scotland’s natural larder is at the heart of Scottish culture with fantastic local produce available on menus across the country.

Where else can you find such a range of mouth-watering and locally caught seafood including oysters, scallops and salmon, or beef, lamb, wild game and fresh fruit and vegetables?
 

Eating out

In Scotland there are eateries to suit every occasion and budget, from picturesque cafés and tearooms renowned for their homebaking, to bars for a quick bite to eat. There is also a an excellent range of fish and chip shops and an enviable selection of fine dining and award-winning establishments which offer a real foodie treat. Wherever you are in the country, there’s always a regional flavour to the menu to perfectly capitalise on the very best locally sourced produce.

Furthermore, there are plenty international influences in our dishes too, and if you head to Glasgow you’ll see why, with a fantastic range of Indian cuisine. That is why the city has held the coveted title of Curry Capital of Britain an impressive four times.

After a sumptuous three-course dinner, why not relax with a dram of whisky, Scotland’s national drink? With so many varieties, from the peaty malts of the west coast to the smoother flavours of the south, there is something for everyone.

Michelin-star

If you want an exclusive culinary experience, then look no further than Scotland’s Michelin-starred restaurants. We’ve got 16 across the country with no fewer than five in Edinburgh. This means the city (along with Dublin) has the second highest number of these award-winning restaurants outside London. 

If you head to Gleneagles in Perthshire, you’ll find Restaurant Andrew Fairlie, Scotland’s only two Michelin-starred restaurant, with an unrivalled menu which includes a signature dish of smoked lobster.

Vegetarian and vegan

Vegetarians and vegans are spoilt for choice in Scotland, with a range of fantastic restaurants cooking up delicious meat-free meals.

Glasgow offers a huge range of options, earning it the title of most vegan-friendly place in the UK in 2013. You'll find numerous award-winning vegetarian restaurants around the city, as well as bars serving excellent vegan pub food.

Edinburgh is home to a range of dedicated vegetarian restaurants, as well as cafés offering home-style dishes in a relaxed atmosphere. You’ll also find quality vegetarian eateries in Oban, Stirling and other parts of Scotland.

Many other restaurants also include excellent vegetarian options on their menus, meaning you’re never very far from a great meal.


So if it’s a quick snack or a sit-down feast, Scotland has a fantastic selection of places to eat. Browse the listings and discover regional delights and hidden gems which showcase the true taste of Scotland.

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869 results, currently showing 1 to 10
  1. The 13th Note

    Type

    Restaurants

    Gradings

    Glasgow

    The 13th Note is long synonymous with two things: hip music and veggie cuisine. The comfortable surroundings are aided by friendly staff and unobtrusive tunes.

  2. Stollys Bar and Restaurant

    Type

    Restaurants

    Gradings

    Glasgow

    Welcome to Stollys Bar and Restaurant

  3. Gradings

    Auchencairn

    This traditional, long-established hotel offers local Scottish fare with a classic French influence.

  4. Gradings

    Gretna Green

    Welcome to Smiths Hotel restaurant

  5. Inverawe Smokehouses

    Type

    Smokeries & Smokehouses

    Gradings

    Taynuilt

    Traditional family run smokery, fishery and country park, close to Taynuilt and Oban.

  6. Eusebi Deli

    Type

    Delicatessen

    Gradings

    Glasgow East End

    Welcome to Eusebi Deli

  7. Ninth Wave Restaurant

    Type

    Restaurants

    Gradings

    Fionnphort & the Ross of Mull

    Wonderfully fresh Seafood and Organic Mull Meats served with flair by husband/wife, fisherman/chef team. Gorgeous creations, organic wines and wonderful cocktails all served in a sumptuously renovated 200 year old crofter's bothy.

  8. Gradings

    • Taste Our Best
    Taste Our Best

    Glasgow

    Mar Hall is a luxury five-star golf & spa resort located within a tranquil 240 acre woodland estate just 10 minutes from Glasgow International Airport.

  9. Bread Street Brasserie

    Type

    Bistros & Brasseries

    Gradings

    • Eat Scotland Award
    Eat Scotland Award

    Edinburgh - City Centre

    Refurbished in June 2013, the Bread Street Brasserie at the Point Hotel offers the perfect location and relaxed atmosphere for diners to enjoy a range of dishes with a real emphasis on freshness and flavour using only the finest quality ingredients.

  10. The Decca - restaurant

    Type

    Restaurants

    Gradings

    Lewis

    Welcome to The Decca - restaurant

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