Flavoursome food and an extensive wine list - Michael Duck has thought of it all.
Here at Ducks we have a simple code when it comes to cuisine and hospitality: fresh, flavoursome food, a warm welcome and a relaxing stay - Malcolm Duck, Proprietor. We also believe that good wine is an essential part of the dining experience, as reflected in our extensive wine list. Our goal is to ensure that you find dining at Ducks to be a relaxing experience as well as an enjoyable one.
Ducks at Kilspindie House can be found in the centre of Aberlady, which makes it an excellent destination for those wishing to explore the coastline, for those who enjoy the local world renowned golf courses, or those who simply wish to enjoy quality dining. With much of the food having a local flavour, this restaurant with rooms is well worth a visit.
Partridge, Red Cabbage, Parmentier Potatoes, Foie Gras Croquette, Bread Sauce and Carrot Puree. Star Anise Jus - "Care and thought was given to the visual appearance and everything had been neatly placed on the plate. The plate again was nicely selected, a simple modern design which did not distract from the dish." "The bread sauce and carrot puree had good colour and gloss. The star anise jus was a pleasing extra element to the main course and overall added to an enjoyable flavour." "Ingredients were carefully selected to complement each other. A delightful experience consistent through every aspect of the dish."