If good food, fine wine and fine dining are on your list of priorities when looking for a small luxury country house hotel Restaurant, look no further than Kilcamb Lodge.
If good food, fine wine and fine dining are on your list of priorities when looking for a small luxury country house hotel Restaurant, look no further than Kilcamb Lodge. With many, Our Romantic Loch View restaurant is famous for its seafood and its fresh produce cooked with great skill and flair by our team of excellent chefs headed by Gary Phillips.
This year we have achieved many accolades ' Most Romantic Restaurant 2008 Romantic Hotel of the Year 2010 Rising Star Chef of The Year Commendation 2010, 2 AA Rosettes for Culinary Excellence 2009/2010, Eat Scotland Silver award for Culinary Excellence 2010/11, Good Food Guide 2010 - Food Score of 5.
Set in breathtaking surroundings Kilcamb Lodge offers a cosy, relaxing venue in which to enjoy superb food served by friendly, informal staff who manage to combine a warm welcome with polished professionalism. Only the finest fresh Scottish and local ingredients go into the skilfully crafted menus.
Pan Seared Lemon & Saffron Marinated Halibut, Butter Poached Kentra Bay Langoustine, Orkney Crab & Butternut Squash Risotto:
"The halibut had a lively golden and slightly crisp appearance, served on a small bed of samphire. The langoustine was served on top of the risotto to one side of the plate with a decoration of chive and small flower heads. Very appetising." "A lovely fresh piece of fish with a delicious risotto."
Typical Prices: Inclusive price of £49.50 GBP per person including coffee and petit fours.