The Mains of Scotstown Inn is located in Bridge of Don, north of Old Aberdeen. Its popularity is confirmed by awards including "The British Beer and Pub Association Gold Award" "Best Pint in Scotland" and "Beautiful Beer Platinum Award".
We are proud of our restaurant and in particular our menus and produce. Our Executive chef and owner Tracey Findlay and Head Chef Barry Gibb work very closely with our suppliers to ensure we have the best quality local produce from the Grampian area.
The Restaurant at Mains of Scotstown Inn provides friendly service and offers a range of options from traditional pub fayre to more contemporary dishes. Something is available to suit most diners. Parking is easy and reservation in advance is recommended.
Cod benedict; pancetta ham, baby spinach and poached egg with new potatoes: "Competently prepared using fresh ingredients which were as described in the menu." "Good favours and textures."
Starter: £2.99 - £8.00 GBP
Main Course: £5.99 - £19.99 GBP
Dessert: £2.99 - £5.75
Monday - Friday: Lunch: Noon - 2.30pm | Dinner: 5pm - 9pm
Saturday: Noon - 9pm
Sunday: 12.30pm - 8pm