Welcome to the Dalmore culinary experience, where a combination of the finest food and affordability adds-up to our guarantee of excellence. We invite you to linger, relax and enjoy the best of fresh, locally sourced produce.
Blair Athol Distillery is one of the oldest working distilleries in Scotland. After enjoying a leisurely conducted tour, you can mull over the distinctive character of the finished article as you sip your dram of Blair Athol 12 Year Old.
Part of the historic Blair Castle, Scotland's most visited private house, Blair Castle Tullibardine Restaurant is open daily (1 April to 30 October 2009) offering a tempting selection of home-baking, lunches and afternoon teas.
The Bridge of Cally Hotel nestles in the foothills of Glen Shee on the banks of the River Ardle, the gateway to the Highlands. The family run hotel provides diners with a warm and friendly atmosphere as befitting a small country hotel.
Choose from our extensive menu of home cooked food, including two soups and homemade pizza freshly prepared on the premises every day. Specials, Children's menu and fantastic main meals and desserts are also available.