Caol Ila (pronounced 'cull-eela') is situated on the north eastern shores of Islay, with magnificent views across the Sound of Islay to the spectacular Paps of Jura. Watch the distillers at work, tending the six copper stills.
Wonderfully fresh Seafood and Organic Mull Meats served with flair by husband/wife, fisherman/chef team. Gorgeous creations, organic wines and wonderful cocktails all served in a sumptuously renovated 200 year old crofter's bothy.
Coast is a contemporary restaurant housed in a former bank building. Once inside a modern mix of wood, calming colours and music create a relaxed setting to enjoy the best local shellfish, fish and Scottish meats.
Dunvalanree in Carradale, a founding member of The Seafood Trail, provides meals cooked with care and passion. Local produce is a feature at this friendly, family-run establishment which serves food freshly cooked to order.
Our renowned seafood restaurant has won a reputation as one of Argyll's most idyllic and romantic destinations, with magnificent panoramic views overlooking Loch Linnhe and the islands of Lismore and Shuna.