Food & Drink

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Location: 
Within 50 Miles of Shormary Cottage

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Book online or call:

0845 859 1006

Outside the UK call

+44(0)131 524 2121

Monday to Friday 9am - 5pm
Saturday 10am - 3pm
Sunday - closed

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Email us at info@visitscotland.com

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We found you 47 results, currently showing 1 to 10
  1. less than 10 miles
  2. Caithness Free Range Eggs

    Type

    Farmers Markets & Shops

    Gradings

    Thurso

    Farm shop which speciliases in beef, poultry and eggs.

  3. Station Hotel & Apartments

    Type

    Restaurants

    Gradings

    Thurso

    A family run hotel offering a friendly welcome, comfortable rooms and good food. The hotel is centrally located in Thurso and an ideal base for touring the north coast of Scotland and the Orkney Islands.

  4. The Park Hotel Restaurant

    Type

    Restaurants

    Gradings

    Thurso

    Further information about this establishment will be provided shortly.

  5. less than 20 miles
  6. Hoxa Tearooms

    Type

    Cafes & Tearooms

    Gradings

    Orkney

    Welcome to Hoxa Tearooms.

  7. No 1 Bistro

    Type

    Bistros & Brasseries

    Gradings

    Wick

    Using only the best in local produce and fish straight from the boats at Scrabster, No 1 Bistro is one of Caithness's tastiest choices for lunch and dinner. Our guests and local residents find the atmosphere friendly, lively and welcoming.

  8. Murray Arms Hotel

    Type

    Traditional

    Gradings

    Orkney

    Come and enjoy a relaxing meal in our newly refurbished restaurant.

  9. Gradings

    Burray

  10. The Creel

    Type

    Restaurants

    Gradings

    Orkney

    Welcome to The Creel RESTAURANT OPEN TUESDAY - SATURDAY (April - October).

  11. Gradings

    Orkney

    The restaurant is situated in a former herring station which has been tastefully refurbished with a nautical theme, and has a busy ambience with light background music.

  12. Pulteney Distillery

    Type

    Distilleries

    Gradings

    Wick

    The Pulteney Distillery is the most northerly on the mainland, and continues to make malt whisky using traditional methods nearly two centuries after its opening. A tour is the ideal way to experience this craftsmanship first hand.

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