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Location: 
Within 50 Miles of Rosslea Hall Country House Hotel

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Book online or call:

0845 859 1006

Outside the UK call

+44(0)131 524 2121

Monday to Friday 9am - 5pm
Saturday 10am - 3pm
Sunday - closed

*calls may be recorded

Email us at info@visitscotland.com

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We found you 612 results, currently showing 1 to 10
  1. less than 1 mile
  2. Gradings

    Helensburgh

    Welcome to The Rhu Inn

  3. Gradings

    Helensburgh

    Awarded an AA Rosette for culinary excellence The Garden Rooms Restaurant at the Rosslea Hall Hotel prides itself on using locally sourced, fresh produce provide exquisite food, with the ability to tailor menus to suit any occasion

  4. less than 2 miles
  5. Gradings

    Rosneath

    Welcome to the Castle Isle restaurant

  6. less than 5 miles
  7. The Kempock Bar, Gourock

    Type

    Traditional

    Gradings

    Gourock

    Welcome to The Kempock Bar

  8. Old Bank Bar

    Type

    Bar and Pub Food

    Gradings

    Greenock

  9. New Dawn Coffee Shop

    Type

    Cafes & Tearooms

    Gradings

    • Awaiting Grading
    Awaiting Grading

    Greenock

    Welcome to New Dawn Coffee Shop

  10. The Ashton

    Type

    Traditional

    Gradings

    Helensburgh

    Oldest family-run freehouse in town. Friendliest pub in town.

  11. less than 5 miles
  12. The Beacon Bistro, Greenock

    Type

    Bistros & Brasseries

    Gradings

    Greenock

    Welcome to The Beacon Bistro

  13. Craigard

    Type

    Restaurants

    Gradings

    Helensburgh

    A traditional Scottish restaurant (licensed) with extensive knowledge of the local area and tartans and clans crests adorning the walls. Real old fashioned homemade food and an extensive range of mouthwatering homebaking.

  14. The Cookschool @ Stepwell

    Type

    Cookery Schools

    Gradings

    Greenock

    With a passion for real, uncomplicated, flavoursome food and our belief that anyone can create fantastic dishes. The Cookschool at Stepwell is a unique, hands on experience that celebrates not only the craft of cooking but the sheer fun of feasting.

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