Caol Ila (pronounced 'cull-eela') is situated on the north eastern shores of Islay, with magnificent views across the Sound of Islay to the spectacular Paps of Jura. Watch the distillers at work, tending the six copper stills.
Follow your nose along the famous road from Port Ellen and you will eventually come to the most welcoming distillery on the island. Ardbeg's white-washed walls can be found nestling in a rocky cove on Islay's southern tip.
There is no better tour - comprehensive, visually arresting, and well-planned, delivered with wit and nuggets of local knowledge - one gets the feeling that the tour has been specifically tailored just for you.
When: 2nd Saturday of each month, 10am - 1pm. Where: Chalmers Street, Ardrishaig. One of the friendliest markets in Argyll, Ardrishaig Farmers' Market offers the best seasonal, local food and drink directly from the producers.
Take a tour of the distillery, see our distillers at work and view the unusual pear shaped stills. Peated malt, slow distillation and long maturation together ensure Lagavulin develops a complex, rich, peaty character.
Coast is a contemporary restaurant housed in a former bank building. Once inside a modern mix of wood, calming colours and music create a relaxed setting to enjoy the best local shellfish, fish and Scottish meats.
Dunvalanree in Carradale, a founding member of The Seafood Trail, provides meals cooked with care and passion. Local produce is a feature at this friendly, family-run establishment which serves food freshly cooked to order.