Pre Concert meal at the Byre Theatre restaurant
Saturday 28 April, 5pm
£24.95 per person
St Andrews Chorus’s performance of Haydn’s The Seasons will be preceded by a special pre concert dinner at the Byre Theatre. Just as Haydn’s vibrant oratorio evokes the characters of the four seasons, so too will the menu be rooted in the seasonal shifts of locally sourced food. Join Transitions St Andrews, the St Andrews Chorus, and a range of specially invited speakers for an event made possible by Music Planet, a network that draws together musicians, scientists and other researchers at the University of St Andrews to investigate the relationship between humans and their environment through the performing arts.
View the menu here: A Taste of the Seasons Menu