In this very entertaining 1.5 hour class, you learn all you need to know about brewing at home or work. Taught in a professional set up in our shop, the course is designed with a well-balanced approach between theory and practice with a group of no more than 8 people to ensure maximum practical time.
You are taught:
Basic brewing guidelines for all methods
Basic grinding principles
Extraction techniques and the impact on flavour
Practical brewing on V60's and a variety of brewing recipes
Choosing appropriate beans for your desired taste