It's our great pleasure to welcome Clare Coghill to the bookshop for the Edinburgh launch of Café Cùil Cookbook. She will be in conversation with author, journalist and restaurant critic Chitra Ramaswamy.
Cafe Cùil faces the sea just outside stunning Carbost in the Isle of Skye. In this idyllic setting, award-winning chef Clare Coghill celebrates Highland produce, reimagines traditional Scottish dishes and puts a Hebridean twist on some global ones...
This event will take place in the bookshop with an in-person audience, as well as a livestream for attendees watching from home. There will be a signing after the event.
In-person vouchers can be redeemed on the night of the event against a single copy of Café Cùil Cookbook – we will have a list of attendees with vouchers to be redeemed. Please note that only one voucher can be redeemed per book. Livestream vouchers are valid until the day after the event and can be redeemed on our website against a single copy of Café Cùil Cookbook.
About Café Cùil Cookbook:
Cùil: Scots Gaelic n. Nook, nest or corner
Cafe Cùil faces the sea just outside stunning Carbost in the Isle of Skye. In this idyllic setting, award-winning chef Clare Coghill celebrates Highland produce, reimagines traditional Scottish dishes and puts a Hebridean twist on some global ones - think tattie scone tacos, langoustine and whisky bisque, Highland shakshuka, seaweed sauerkraut and Bloody Mhairi.
The Cafe Cùil story began when Clare entered the Channel 4 series, My Kitchen Rules with an old friend in 2017. When they won, she started thinking that cooking might not be just a thing she did for fun, and in 2019 she opened the first Cafe Cùil in Hackney. It quickly became a hotspot for brunch lovers around London, until the covid lockdown forced a move home to Skye.
So welcome to the Cafe Cùil Cookbook. This isn’t a book that demands fancy techniques, instead it shows how easy it can be to cook delicious dishes without taking things too seriously, using many of the ingredients we have on our doorstep, whether you’re in Skye or Dalston.