The 7th Cullen Skink World Championships take place on Sunday 8 March 2020 at the Cullen Bay Hotel.
The competition pits the best Cullen Skink makers against each other with judging undertaken as a blind tasting with the highest score being declared the Cullen Skink World Champion. The competition is a wonderful way to celebrate the heritage of Cullen Skink and for the winner a great marketing opportunity to be known as the Cullen Skink World Champion. We hold two competitions on the day: Traditional Cullen Skink and Cullen Skink with a Twist. You can enter either or both competitions.
Come along and spectate and sample the competition entries and see what you vote as the winning entry.