Foraging is one of the last wild acts of defiance against the concrete world. Humans versus humanoids. It’s a crack in the dam, a chink of light, wild food nourishes the very soul. Mo Wilde made a pledge to live only off foraged food for a year. In a world disconnected from its roots, eating wild food is healing, social and political. The Wilderness Cure is the story of that year. It is a diary of wild experiment: a timely, important and inspiring memoir, and a love letter to the natural world.
