Leading Michelin star chef Tom Kitchin will be here to sign copies of his fourth cookbook, Tom Kitchin's Fish & Shellfish, an essential new collection of seafood recipes.
To encourage more people to try cooking with seafood and show just how easy, accessible and enjoyable it can be, Tom Kitchin's Fish & Shellfish has over 100 easy, innovative recipes from simple fish suppers to acclaimed recipes straight from Tom's award-winning gastropub The Scran ">About Tom:
Tom Kitchin is Chef Proprietor of one of Britain's finest restaurants, The Kitchin in Edinburgh, which opened in 2006 and was awarded a Michelin star just six months later. Kitchin Group also includes the award-winning Castle Terrace Restuarant and gastropub The Scran & Scallie, which has been awarded a prestigious Bib Gourmand, becoming the only Scottish restaurant to be added to the 2017 Michelin Guide last year.
This is a free event but we do ask to book your ticket in order to avoid disappointment.