Blackwoods Edinburgh
Specialising in modern Scottish cuisine, Blackwoods celebrates the heart of Scotland on a plate. Head Chef Mariusz Niedzwiadek sources the finest ingredients from local farms and fisheries to create an unforgettable fine dining experience. Discover our menu featuring 21-day matured Scottish steaks, fresh Shetland mussels, and innovative takes on classic dishes, complemented by an extensive list of Scottish whiskies and fine wines. Join us for an evening of convivial dining and culinary artistry in the heart of Edinburgh.
Facilities
The content of many of our web listings is provided by third party operators and not VisitScotland. VisitScotland accepts no responsibility for (1) any error or misrepresentation contained in third party listings, and (2) the contents of any external links within web listings ((1) and (2) together hereinafter referred to as the "Content"). VisitScotland excludes all liability for loss or damage caused by any reliance placed on the Content. The Content is provided for your information only and is not endorsed by VisitScotland.