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Bistros & Brasseries

Situated in the heart of Edinburgh’s financial district and just a stone’s throw away from Princes Street, Dine offers luxury brasserie-style dining at affordable prices. Inventive market menus are designed by award winning chef Stuart Muir using fresh, local, seasonal and sustainable produce sourced from Muir’s impressive bank of local suppliers. Whether it’s a quick bite with colleagues, a lingering lunch with friends, a gourmet dinner experience or simply a glass of champagne or cocktail made by one of the Capital’s top mixologists, Dine offers something for everyone.