This inimitable restaurant has a legendary reputation and the emphasis, as always, is on the freshest fish, using as much local produce as possible, simply coooked.
The atmosphere is welcoming, friendly and informal with a professional edge to the service. There is a printed a la carte menu backed up by a blackboard displaying items which change on an ongoing basis. Fish is simply cooked without being spoilt by over complication. The true flavours are allowed to come through without embellishment for the sake of originality. Everything on offer is prepared 'in-house' apart from the cheese and ice cream.
The content of many of our web listings is provided by third party operators and not VisitScotland. VisitScotland accepts no responsibility for (1) any error or misrepresentation contained in third party listings, and (2) the contents of any external links within web listings ((1) and (2) together hereinafter referred to as the "Content"). VisitScotland excludes all liability for loss or damage caused by any reliance placed on the Content. The Content is provided for your information only and is not endorsed by VisitScotland.