The hotel’s Michelin-starred restaurant, Number One, offers modern Scottish dining with the finest service. Together with his team, Head Chef Mark Donald has created an innovative new menu inspired by Scotland and flavoured by their international travels. Number One was named in the 2018 TripAdvisor Travellers’ Choice® awards as one of the Top 10 Best Fine Dining Restaurants in the UK.
Step into Number One’s glamorous dining room and sink into one of the dove grey wool banquettes. Contemporary art abounds on the lacquered red walls, from pieces lent by London’s Royal College of Art, to Adam Ellis’ stunning Scottish oak triptych.
The menus here are fashioned using seasonal ingredients carefully sourced from an exceptional list of trusted suppliers. Head Chef Mark Donald and his team have developed a menu with dishes inspired by Scotland and flavoured by the team’s international travels.