At Royal Marine Hotel we are passionate about food. As our region is full of high quality, award-winning food and drink we select only the finest and freshest local produce to give you flavour filled dishes, including seafood and 28-day hung beef, supplied from the nearby town of Golspie,
Highland Fine Cheeses of Tain and Clynelish Distillery malts add a Highland kick to some of our sweet and savoury dishes. All of our desserts are made by our chefs and we update our menus regularly to give you seasonal dishes all year round.
