Our award winning Struy Restaurant provides excellent meals with freshly prepared local produce. Food served all day every day.
We source the finest of local produce. Now serving Applecross Bay prawns, Torridon & Shieldaig hot smoked salmon, oysters, mussels and much, much more. Delivered straight from shore to door several times a week. Enjoy Strathglass venison and local cheeses, and wash it all down with local ales.
The Chisholm Bar is fully licensed from 12 noon every day serving, draught and bottled beer including local Black Isle and Cairngorm beers, fine wines and a superb range of Malt Whisky.