Open in 2005, and the second venture in the Two Fat Ladies Glasgow institution, our city centre branch is a quirky and relaxed city dining experience. Do read our reviews.
An attractive interior is given character by a hint of an underwater theme from the window metalwork, of moving fish through waves, to wavy lines of the architecture itself - though friendly and knowledgable service is on hand to ensure a smooth journey!
The menu shows characteristic favouring towards fresh seafood, with daily changing specials alongside favourites such as Cullen Skink, scallops and a magnificent whole lemon sole. Also new for Autumn/Winter 2020 is our delicious brunch menu served from 9am.
An absolute must-visit for fish lovers when in town!