Housed in its own purpose built city centre premises just five minutes walk from Princes Street, it is one of the leading comedy venues in the UK and a mainstay of the Edinburgh Festival Fringe.
Consistently high quality live entertainment seven days a week, combined with value for money prices mean the venue is often packed - so it's best to book in advance. Prices start at just two pounds for the Red Raw beginners' night on Mondays to a maximum of £12 for the premium Saturday night show.
The club presents theatre quality stand-up comedy performances in a intimate cabaret style atmosphere. Audiences can drink and eat during performances and there are two short intervals for chatting.
The bar serves a full range of licensed drinks and fabulous coffee. Chef Matthew Steven Chef provides a highly acclaimed menu of home-cooked specials at unbeatable prices from Thursday - Sunday. Sunday lunchtimes combine free improvised comedy with superb food to provide a wicked hangover cure.