Deli-Cafe & Restaurant
Our Deli-Cafe and Restaurant are open Monday to Friday and our menus include delicious Scottish favourites and innovative vegetarian and vegan options, all created to appeal to every family member. We also have a Kid’s Menu for our younger guests.
Breakfast (8 a.m. to 11 a.m.)
Perhaps we can tempt you with our traditional Scotch pancakes and favourite toppings, eggs ‘any style’, homemade granola or a luxury Scots porridge - what better way to start the day!
Lunch (12 p.m. to 2.30 p.m.)
Or pop in for lunch and sample our wholesome homemade soups, filled breads, Mac n’ Cheese with a twist or perhaps a delicious platter of the finest local and Scottish produce. And then, of course, there are always freshly baked cakes and treats available to satisfy your sweet tooth.
Dinner (5.30 p.m. to 9 p.m.)
In the evening our dinner menu showcases local lamb and beef, freshly caught fish and tasty vegetarian/vegan dishes as well as homemade burgers - a teenage favourite!
Join us for a drink - choose something from our new wine list, or perhaps sample one of our local and favourite draught beers or lagers. We also have a good selection of Scottish Highlands & Islands gin and malts. For the young and the young at heart, we have an interesting selection of soft drinks to tempt you!
For those yearning for a relaxed family atmosphere, a range of delicious menu options throughout the day, in a wonderful part of Skye then, you would do well to head out to The Dunvegan at any time of year.
