More restaurants and places to eat in Aberdeen City and Shire
The Malmaison Brasserie in the Malmaison Hotel - also known as The Aberdeen Mal, in the city centre of Aberdeen
Enjoy fantastic cuisine across the region prepared using freshly sourced ingredients
Sample the region's superb seafood
After a day exploring Aberdeen City and Shire’s many attractions, indulge in a real foodie experience by enjoying the unique and mouth-watering flavours in the region’s excellent eateries.
From idyllic waterfront restaurants and country house hotels to award-winning fish and chip shops and cosmopolitan bistros, the region's eateries showcase the very best local ingredients. With fresh seasonal dishes, Aberdeen Angus beef and seafood to Thai and Italian menus, Aberdeen, like most major cities features something to suit all palattes.
The north-east's world-class seafood can be enjoyed in many eateries such as the Tolbooth Seafood Restaurant in Stonehaven which features a catch of the day including crabs and lobsters. Stonehaven is also home to The Bay Fish and Chips, the award-winning takeaway which has been serving up the freshly caught haddock since it opened its doors in 2006.
The Mains of Scotstown Inn is located in Bridge of Don, north of Old Aberdeen. Its popularity is confirmed by awards including "The British Beer and Pub Association Gold Award" "Best Pint in Scotland" and "Beautiful Beer Platinum Award".
Anne Geddes has created a coffee & gift shop in the sitting room of her home in Fordyce which is an award winning conservation village. Delicious homemade soups and baking are served and at the weekends high teas and dinners are popular.
Tucked away down a lane in Aberdeen's City Centre, Le Cafe Boheme is a small, intimate restaurant, with an authentic French Cafe decor. Buzzing at lunch, candlelit and warm at night, with jazz in the background.
Whether you are on a business trip, a mini break or are simply looking for great food & wine, The Mal Brasserie will restore your spirits with a delicious and sophisticated menu of dishes made from the finest local produce.