The food philosophy at the Lime Tree is that dishes are made here, from fresh seasonal, locally sourced raw ingredients. They are then transformed into something extraordinary by our skilled and innovative Chef Team.
The Sunday Times said; " The Lime Tree Restaurant style is one we have come to know as 'fiddly posh Scottish': lamb with a family tree, duck that went to Gordonstoun, fish that kept its nose clean. All this is technically superb, and while served in a part of the country not blessed with an abundance of fine dining, nonetheless worthy of comparison with the cities best. Fort William finaly has a heavy-weight culinary destination."
The Lime Tree Restaurant is a multi award winning restaurant - Two AA Rosette - Relish Good Food Guide top twenty small Scottish Restaurants.
" We had angels dancing on our taste buds" - The 2012 Good Food Guide
Please contact us to make a reservation - neccessary during high seasons.
Please also let us know if you have any food intolerances prior to your visit.