As seen on the Great British Menu on BBC2, The Harbour Café is run by Jack and Amy Elles, who live in Elie, have three children, two dogs and a cat. Great food is at the heart of everything they do and believe. They are passionate about first class, local ingredients and creating food that is good for the soul.
Set in the quintessential Scottish seaside village of Elie, The Harbour Café serves a selection of freshly caught, expertly prepared seafood. Depending day-to-day on what the boats bring in, this can include lobster, langoustine and crab. The menu also boasts rustic homemade chips, sausage rolls & Forfar bridies, daily soups & stews, Artisan Roast coffee and to satisfy your sweet tooth take your pick of a scoop (or two) of Luvians award-winning ice-cream.
Depending on whether you choose to sit in our charming restaurant or take away to enjoy in the sunshine, the menu will vary accordingly.
