We spend a great deal of time sourcing the very best ingredients that Scotland has to offer, not forgetting our kitchen garden lovingly tended by our own hands throughout the summer.
Our indoor wood-burning oven is an entirely natural way of cooking meats, fish & vegetables, with just a little seasoning, giving a full & unique flavour.
Wed – Sat 12.30pm – 8.00pm (last orders)
Sun 12.30pm – 4:00pm (last orders)
Closed Monday & Tuesday